A LA CARTE MENU

SALADS

Kale Salad $22.00

Thinly sliced emerald kale, cashews, sesame seeds and special dressing

$22.00
Arugula Special Salad in a baked shell $22.00

Arugula leaves, sun dried tomatoes, cherry fresh tomatoes, Portobello mushrooms on top with balsamic vinegar sauce

$22.00
Avocado Special Salad in a baked shell $19.00

Spring mix leaves in an avocado sauce, cherry tomatoes and sliced avocados

$19.00
Japanese Kani Salad $23.00

Shredded imitation crab sticks, zucchini skin, seaweed, mixed with mayo, Japanese sauces and masago

$23.00
Fresh Garden Salad $13.00

Mixed fresh greens leaves, tomatoes, cucumbers and berries with chef’s special dressing

$13.00
Caesar Salad $15.00

Romaine lettuce, cherry tomatoes home-made croutons mixed in a dressing

$15.00
Eggplant Tahini Salad $16.00

Lengthwise cut roasted eggplant served with tahini sauce

$16.00
Fresh Cut $13.00

Young and fresh vegetables and greens

$13.00
Achick-chuchuk $12.00

Thinly sliced tomatoes and onions seasoned with spices

$12.00
Assorted Marinated Salad (Solenia) $14.00

Pickles, tomatoes, cabbage, peppers and olives

$14.00
House Salad $14.00

Chunky sliced tomatoes, cucumbers, onion, seasoned with spices

$14.00
Avocado Salad $14.00

Cubed cut of avocado, tri color peppers, cucumbers, tomatoes, and onions mixed with spices

$14.00
Japanese Eggplant Salad $14.00

Oven roasted Japanese Eggplant seasoned with spices, celery and sweet pepper

$14.00
Israeli Salad $12.00

Chopped fresh tomatoes, diced cucumbers, bell peppers and red onion

$12.00
Home made Boijon $13.00

Tender vegetable pureed baked eggplants with garlic

$13.00
Home made Hummus $13.00

Chickpeas blended with tahini, olive oil, lemon juice, salt, pepper

$13.00
Home made Babaganush $13.00

Pureed baked eggplants with garlic and mayonnaise

$13.00
Carrot Salad $9.75

Grated carrot with garlic, olive oil, vinegar and spices

$9.75
Cabbage Salad $9.75

Shredded fresh cabbage in olive oil, vinegar and spices

$9.75
Beets Salad $9.75

Boiled and cube cut beets with white onion and garlic and spices

$9.75

HOT APPETIZERS

Potato with onions $18.00
$18.00
Potato with onions with mushrooms $22.00
$22.00
Home made French Fries (Small) $10.00
$10.00
Home made French Fries (Large) $15.00
$15.00
Portobello Mushrooms $13.00

Grilled Portobello mushrooms with garlic, olive oil and balsamic vinegar

$13.00
Fried Zucchini “Fritti” $14.00

Breaded and fried zucchini sticks served with spicy primavera sauce

$14.00
Fried Mini Dumplings (Pelmeni) $12.00 (12 p.)

Breaded and fried zucchini sticks served with spicy primavera sauce

$12.00 (12 p.)

COLD APPETIZERS

Assorted Fish platter $8.00 (Per person)

(Salmon, Rebtez, Trout, Seabass)

$8.00 (Per person)
Selyodka Russian Style $13.00

(Herring on the Round Platter $26)

$13.00
Assorted Sushi Platter $56.00

(2 SPECIAL ROLLS; 1 REGULAR)

$56.00

SOUPS

Lagman $12.75

Made of boiled hand-spun noodles dressed with most delicious stew (thick gravy, oriental spices, beef meat) served with fresh greens

$12.75
Pelmeni $11.00

Handmade mini dumplings with beef meat in a broth

$11.00
Shurpa $8.75

Traditional soup with fresh vegetables and meat of young lamb

$8.75

FISH

Chilean Sea Bass $42.00

Grilled boneless Chilean Sea Bass steak served with teriyaki sauce and side dish

$42.00
Branzini $36.00

Italian whole fish on a grill served with side dish

$36.00
Grilled Salmon $36.00

Grilled filet of Salmon steak served with side dish

$36.00

SHISH KEBAB

Lula Kebab $10.00
$10.00
Lamb Kebab $11.50
$11.50
Boneless Chicken Kebab $10.50
$10.50
Chicken Kebab w/ bones $10.00
$10.00
Veal Liver $12.00
$12.00
Vegetable-Kebab (tomato, eggplant, onion, pepper) $7.00
$7.00
Beef Kebab $12.00
$12.00
Chicken Lula Kebab $10.00
$10.00
Lamb Ribs Kebab $12.00
$12.00
Salmon Kebab $17.00
$17.00
Sea Bass Kebab $21.00
$21.00
Mix Salmon & Sea Bass Kebab $20.50
$20.50
Noni Toki $3.00
$3.00
National Bread (Lepeshki) $3.00
$3.00

MAIN DISH

Prime Steak (32 Oz) $78.00

No bone steak tenderly grilled on an open fire. Served with two side dishes

$78.00
Da Mikelle Rib Eye Steak (1 lbs) $120.00

Rib eye steak is tenderly grilled on an open fire with a signature spice mix. Served with a sautéed mushroom sauce and two side dishes.

$120.00
Lamb Chops (3pcs) $48.00

Grilled lamb chops served on homemade mashed potatoes or French Fries from charcoal grill

$48.00
Grilled Tabaka $24.00

Grilled whole Cornish chicken on an open grill fire, served with homemade French fries and famous spicy tomato sauce

$24.00
Chicken Francese $28.00

Floured and seasoned chicken breast covered in eggs and lemon juice, served with side dish

$28.00
Chicken Marsala $26.00

Lightly coated chicken (dark meat) braised with Marsala wine, mushrooms and side dish

$26.00
Chicken Milanese $22.00

Lightly breaded and pan-fried chicken breasts served with homemade French Fries

$22.00

SPECIAL ORDER

Signature of Da Mikelle Meat Platter served on Wooden Board with Fire $190.00

(Da Mikelle Rib Eye steak (32 oz), 3 lamb chops, grilled vegetables and house made fries)

$190.00
Plov Special (minimum order of 5 portions) $120.00 - Every additional person $20 per person

(The traditional Plov is made with tender lamb and beef in special oil carrots and spices)

$120.00 - Every additional person $20 per person
Samsa - Squash $3.00
$3.00
Samsa - Meat $3.50
$3.50
Mantu: (6pcs per portion) - Squash $12.00
$12.00
Mantu: (6pcs per portion) - Meat $15.00
$15.00

For Bishul Yisrael (Safardi) please ask for mashgiach.
Party of six or more 18% service charge (13% set up fee + gratuity) will be included.