A LA CARTE MENU

SALADS

Kale Salad $22.00

Thinly sliced emerald kale, cashews, sesame seeds and special dressing

$22.00
Arugula Special Salad in a baked shell $22.00

Arugula leaves, sun dried tomatoes, cherry fresh tomatoes, Portobello mushrooms on top with balsamic vinegar sauce

$22.00
Avocado Special Salad in a baked shell $19.00

Spring mix leaves in an avocado sauce, cherry tomatoes and sliced avocados

$19.00
Japanese Kani Salad $23.00

Shredded imitation crab sticks, zucchini skin, seaweed, mixed with mayo, Japanese sauces and masago

$23.00
Fresh Garden Salad $13.00

Mixed fresh greens leaves, tomatoes, cucumbers and berries with chef’s special dressing

$13.00
Caesar Salad $15.00

Romaine lettuce, cherry tomatoes home-made croutons mixed in a dressing

$15.00
Eggplant Tahini Salad $16.00

Lengthwise cut roasted eggplant served with tahini sauce

$16.00
Fresh Cut $13.00

Young and fresh vegetables and greens

$13.00
Achick-chuchuk $12.00

Thinly sliced tomatoes and onions seasoned with spices

$12.00
Assorted Marinated Salad (Solenia) $14.00

Pickles, tomatoes, cabbage, peppers and olives

$14.00
House Salad $12.00

Chunky sliced tomatoes, cucumbers, onion, seasoned with spices

$12.00
Avocado Salad $14.00

Cubed cut of avocado, tri color peppers, cucumbers, tomatoes, and onions mixed with spices

$14.00
Japanese Eggplant Salad $14.00

Oven roasted Japanese Eggplant seasoned with spices, celery and sweet pepper

$14.00
Israeli Salad $11.00

Chopped fresh tomatoes, diced cucumbers, bell peppers and red onion

$11.00
Home made Boijon $9.00

Tender vegetable pureed baked eggplants with garlic

$9.00
Home made Hummus $8.50

Chickpeas blended with tahini, olive oil, lemon juice, salt, pepper

$8.50
Home made Babaganush $8.00

Pureed baked eggplants with garlic and mayonnaise

$8.00
Carrot Salad $7.00

Grated carrot with garlic, olive oil, vinegar and spices

$7.00
Cabbage Salad $7.00

Shredded fresh cabbage in olive oil, vinegar and spices

$7.00
Beets Salad $9.00

Boiled and cube cut beets with white onion and garlic and spices

$9.00

HOT APPETIZERS

Potato with onions $14.00
$14.00
Potato with onions with mushrooms $16.00
$16.00
Home made French Fries (Small) $5.00
$5.00
Home made French Fries (Large) $10.00
$10.00
Portobello Mushrooms $13.00

Grilled Portobello mushrooms with garlic, olive oil and balsamic vinegar

$13.00
Fried Zucchini “Fritti” $14.00

Breaded and fried zucchini sticks served with spicy primavera sauce

$14.00
Fried Mini Dumplings (Pelmeni) $8.00

Breaded and fried zucchini sticks served with spicy primavera sauce

$8.00

SOUPS

Lagman $9.50

Made of boiled hand-spin noodles dressed with most delicious stew (thick gravy, oriental spices, beef meat) served with fresh green

$9.50
Pelmeni $9.00

Handmade mini dumplings with beef meat in a soup

$9.00
Vegetable Soup “Minestrone” $8.00

Cube cut of fresh vegetables with chickpeas and kidney beans

$8.00
Shurpa $8.75

Traditional soup with fresh vegetables and meat of young lamb

$8.75

FISH

Chilean Sea Bass $42.00

Grilled boneless Chilean Sea Bass steak served with teriyaki sauce and side dish

$42.00
Branzini $32.00

Italian whole fish on a grill served with side dish

$32.00
Grilled Salmon $32.00

Grilled filet of Salmon steak served with side dish

$32.00

SHISH KEBAB

Lula Kebab $8.00
$8.00
Lamb Kebab $8.50
$8.50
Boneless Chicken Kebab $8.00
$8.00
Chicken Kebab w/ bones $7.50
$7.50
Veal Liver $8.00
$8.00
Vegetable-Kebab (tomato, eggplant, onion, pepper) $7.00
$7.00
Beef Kebab (special cut) $10.00
$10.00
Chicken Lula Kebab $7.50
$7.50
Lamb Ribs Kebab $10.00
$10.00
Sweet Bread (Veal) $12.50
$12.50
Salmon Kebab $12.50
$12.50
Sea Bass Kebab $16.50
$16.50
Mix Salmon & Sea Bass Kebab $14.00
$14.00

MAIN DISH

Prime Rib Eye Steak (32 OZ) $95.00
$95.00
Da Mikelle Rib Eye Steak (1 lbs) $78.00

Rib eye steak is tenderly grilled on an open fire with a signature spice mix. Served with sautéed mushroom sauce and two side dishes.

$78.00
Lamb Chops (3pcs) $48.00

Grilled lamb chops served on homemade mashed potatoes and demi-glace sauce

$48.00
Grilled Tabaka $24.00

Grilled whole Cornish chicken on an open grill fire, served with homemade French fries and famous spicy tomato sauce

$24.00
Chicken Francese $28.00

Floured and seasoned chicken breast covered in eggs and lemon juice, served with side dish

$28.00
Chicken Marsala $26.00

Lightly coated chicken (dark meat) braised with Marsala wine, mushrooms and served with side dish

$26.00
Chicken Milanese $22.00

Lightly breaded and pan-fried chicken breasts served with homemade French Fries

$22.00

SPECIAL ORDER

Signature of Da Mikelle Meat Platter served on Wooden Noard with Fire $190.00

(Da Mikelle rib eye steak (32 oz), 3 lamb Chops, grilled vegetables and house made fries)

$190.00
Plov Special (minimum order of 5 portions) $120.00 - Every additional person $20 per person

(The traditional Plov is made with tender lamb and beef in special oil, carrots and spices)

$120.00 - Every additional person $20 per person
Samsa - Squash $3.00
$3.00
Samsa - Meat $3.50
$3.50
Mantu: (6pcs per portion) - Squash $12.00
$12.00
Mantu: (6pcs per portion) - Meat $15.00
$15.00
Noni Toki $3.00
$3.00
National Bread (Lepeshki) $3.00
$3.00

For Bishul Yisrael (Safardi) please ask for mashgiach.
Party of six or more 20% gratuity will be included

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